Mexican Yucatan Chicken – Pollo Pibil “Authentic” – Perfect Tacos Filling!

Mexican Yucatan Chicken Skewers

This Mexican Yucatan Chicken Pollo Pibil recipe is influenced by the Mayan culture, it’s such a simple dish but the flavor is absolutely delicious. The meat is marinated in a gorgeous orange spice paste made using achiote and orange juice. Yucatan Chicken is a dish that is extremely popular in the Yucatán region. The marinade … Read more

Authentic Pork Carnitas Slow Cooker Recipe – “Tender Mexican” – Easy To Make!

Pork Carnitas Plate

This Authentic Pork Carnitas is a slow cooker shredded meat recipe from Mexico. When traveling through Mexico, tender shredded pork carnitas was one of my favorites to buy from the street markets pulled fresh from the cooker. Typically there would be a large pot of pork carnitas meat next to a grill. When a customer ordered … Read more

Mexican Pulled Chicken Recipe – Shredded Smoky Style “Slow Cooker or Thermomix” – Easy!

Mexican Pulled Chicken Recipe – Shredded Smokey Style “Slow Cooker Or Thermomix” – Easy!

This Smokey Mexican Pulled Chicken recipe comes in very handy with maximum flavor and made with the minimum effort. The Mexican Pulled Chicken recipe can be cooked in the slow cooker, or in a Thermomix, and there’s no difference at all in the taste or texture. This Smoky Pulled Chicken can be served with rice, … Read more

Refreshing Mexican Ceviche Recipe

Cooking School Ceviche Timbal

Before we arrived in Mexico I never imagined I would be eating Ceviche seafood! Ceviche is not a dish I had previously associated with Mexican food. It seems I was deliciously mistaken. We are visiting the Yucatan region of Mexico. The map above is terribly unclear but Yucatan Peninsula is surrounded by water.  Yucatan is … Read more