Puff Pastry Pizza Recipe – “Easy to Make in 5 Minutes” – Gourmet Style Crust at Home!

Puff Pastry Pizza is one of those recipes that is so easy to make but tastes like something you would be getting at a gourmet pizza cafe or restaurant.

Pizza Puff Pastry Recipe Gourmet Crust
A delicious gourmet style puff pastry crust pizza. So easy to make at home and cooks in 5 minutes. Simply puy pre-made puff pastry sheets and you’ll have a mouthwatering dinner or lunch in minutes.

Puff pastry sheets are very cheap and affordable and make an excellent pizza crust for gourmet style pizza’s made at home.

In fact I worked it out and a pack of 6 sheets was only $2.50AUD almost the same price as one premade pizza base or approximately the same price as making your own.

Not only that, but thin and crispy puff pastry just makes a better pizza base than thick globs of pizza dough.

Puff Pastry Pizza Gourmet Style Ready to eat
Puff Pastry Pizza Gourmet Style

The only problem with this puff pastry pizza recipe is that it’s hard to just stop at one, so I only buy enough sheets for one serving for everyone.

The beauty of it is you can add whatever toppings you like and have the whole family join in creating their own homemade gourmet style pizza.

Ingredients For Puff Pastry Pizza

  • 3 sheets of Puff Pastry
  • 1 Egg Yolk
  • 1/2 cup of Babaganoush Dip
  • 4 cloves of Garlic, grated
  • 150 grams of Feta Cheese
  • 6 Lamb & Rosemary Sausages
  • 1/2 of a Red Capsicum, sliced
  • 1 Red Onion, sliced
  • 6 sprigs Rosemary
  • 1 cup Mozzarella Cheese, shredded
  • 1/2 cup of Cheddar Cheese, shredded
  • 1/2 of a Lemon, juiced
  • 1/3 cup of Natural Yogurt
  • 3 cups of Mixed Leaf Salad
Ingredients for puff pastry pizza
You can use a variety of ingredients for your puff pastry pizza.

The ingredients above for this puff pastry pizza are only a suggestion, you can get creative and use whatever toppings you like on the puff pastry.

How To Make Gourmet Puff Pastry Pizza

  1. Preheat your oven to 210C/410F.
  2. Place all three puff pastry sheets on lined cookie sheets.
  3. Brush the edges of each piece of pastry with egg yolk then, turn 1cm of pastry over to form a rim. Brush the edges with egg yolk again.
  4. In a small bowl, mix together the babaganoush and 3 of the cloves of garlic. Spread over each of the pastry sheets. Ensure that the dip and all filling remains inside the folded edge.
  5. Top the pizzas with the onion and capsicum. Make sure the toppings are distributed evenly onto each of the pizza bases.
  6. Cube the feta and disperse it evenly over the 3 pizzas, then remove the rosemary leaves from the sprigs and spread them over the pizzas.
  7. Use 2 gourmet sausages for each pizza. Squeeze the contents of the sausages in meatballs shapes over the pizzas.
  8. Cover the pizza with the cheeses and bake for 15-25 minutes, until the pastry is golden and crisp.
  9. Combine the addition 1 clove of grated garlic with the juice of the lemon and yogurt. Top the pizza with greens and a drizzle of yogurt dressing.
  10. Enjoy!
How to make puff pastry pizza
How to make puff pastry pizza

Puff pastry comes in packs so you can make a number of pizzas at home without too much outlay.

Pizza Puff Pastry Recipe Gourmet Crust

Puff Pastry Pizza Recipe - "Easy to Make in 5 Minutes" - Gourmet Style Crust at Home!

Puff Pastry Pizza is one of those recipes that is so easy to make but tastes like something you would be getting at a "gourmet pizza cafe or restaurant". Very easy to make in minutes and the whole family can join in to make their own pizza!
5 from 2 votes
Print Pin Rate
Course: Dinner, Lunch
Cuisine: American, Italian
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 3
Author: Julie

Ingredients

  • 3 sheets Puff Pastry
  • 1 Egg Yolk
  • 1/2 cup Babaganoush Dip
  • 4 cloves Garlic grated
  • 150 grams Feta Cheese
  • 6 Lamb & Rosemary Sausages
  • 1/2 Red Capsicum sliced
  • 1 Red Onion sliced
  • 6 sprigs Rosemary
  • 1 cup Mozzarella Cheese shredded
  • 1/2 cup Cheddar Cheese shredded
  • 1/2 Lemon juiced
  • 1/3 cup Natural Yogurt
  • 3 cups Mixed Leaf Salad

Instructions

  • Preheat your oven to 210C/410F.
  • Place all three puff pastry sheets on lined cookie sheets.
  • Brush the edges of each piece of pastry with egg yolk then, turn 1cm of pastry over to form a rim. Brush the edges with egg yolk again.
  • In a small bowl, mix together the babaganoush and 3 of the cloves of garlic. Spread over each of the pastry sheets. Ensure that the dip and all filling remains inside the folded edge.
  • Top the pizzas with the onion and capsicum. Make sure the toppings are distributed evenly onto each of the pizza bases.
  • Cube the feta and disperse it evenly over the 3 pizzas, then remove the rosemary leaves from the sprigs and spread them over the pizzas.
  • Use 2 gourmet sausages for each pizza. Squeeze the contents of the sausages in meatballs shapes over the pizzas.
  • Cover the pizza with the cheeses and bake for 15-25 minutes, until the pastry is golden and crisp.
  • Combine the addition 1 clove of grated garlic with the juice of the lemon and yogurt. Top the pizza with greens and a drizzle of yogurt dressing.
  • Enjoy!
Puff Pastry Pizza Recipe Homemade
One of the easiest ways to make Pizza is with puff pastry. This Puff pastry pizza is thin and crispy with a light and puffy edge. This is truly a gourmet style recipe that’s even easier to make than regular pizza. Top with lamb, cheese, tomato sauce or whatever topping you choose for lunch or dinner. Mouthwatering

To make a large batch of our Puff Pastry Pizza recipe adjust the serving amounts above.

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